Producer

Nick Dhers, better known as “The Bread Guy”, left the restaurant world behind and traveled to France to learn the craft of baking. From there, he worked throughout Florida, building experience and deepening his passion along the way. The role suits him well; Nick loves the quiet, early mornings, working hard without distractions so he can be available for his loyal customers come sun-up. Whether you find him at his shop in Boiling Springs, SC, or at the Hub City Farmers Market, it’s easy to see why he’s so well known in the area. His freshly baked bread is impossible to miss - by sight or by smell - and the taste is the best part. That quality comes from his commitment to minimal, simple, natural ingredients. You might come for the bread, but it’s Nick’s personality that makes the experience unforgettable. We hope you enjoy learning more about the bread that flows through the Food Hub and the hands that, in this case, knead it.